By Adiraja Dasa

The Hare Krishna Book of Vegetarian Cooking is more than just a collection of 120 Indian recipes: it is a taste of that special fusion of wisdom and beauty that is Ancient India.

The recipes are so easy to prepare that youll wonder how they could taste so good. Once you try some, youll know why they have become worldwide favorites of the friends and guests of the Hare Krishna movement.
You can read about the advantages of vegetarianism and the arts of eating, of serving, and of combining dishes to get the most pleasure and the most nutrition from your meals. And, for the spiritually curious, there is an introduction to Krishna Consciousness, the worlds oldest philosophy. Whatever youre looking for in a cookbooka few new recipes, a healthier diet, or a new outlook on lifeThe Hare Krishna Book of Vegetarian Cooking will fulfill your desire with the magic touch of Old India.

HARD BACK 1989, 318 pages ,very good condition