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Providore by Simon Johnson

$12.00

Lavishly illusrated collection of recipes accompanied by a discussion of a range of food and beverages - for example oils, cheese, grains, pulses, fungi, vinegar, condiments, chocolate, tea and coffee. Recipes include sourdough bread, truffled chicken and steamed surf clams. Discusses the way in which various ingredients are produced and emphasises the importance of selecting quality ingredients. Includes an index. The author is a providore and food educator.


Contents:
Olives & Oils
Loaves
Fishes
Charcuterrie
Fromagerie
Fungi
Grains & pulses
Vinegar
Condiments
Chcolate
Tea & Coffee

Hardback, 1999, 200pages, very good condition

This product was added to our catalog on Wednesday 25 April, 2012.
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