Perfect Mexican: Collection of over 100 essential recipes

Hard cover, 238pages, 2007 new

Mexican cuisine is vibrant and exciting, characterized by layering the culinary tradions of centuries of diverse civilizations to create the ultimate fusion food. To the ancient root of Aztec, Toltec, Zapotec, Ohnec, and Mayan tribes has been added a Spanish influence, adding new ingredients and a touch of Mediterranean flair. This book has a selection of the very best traditional Mexican recipes to inspire you for every occasion. Illustrated with inspiring photography of each recipe.