by Felicity Forster

A definitive collection of delectable recipes, from devilish chocolate roulade to Mississippi mud pie, shown in over 500 photographs.

A superlative range of irresistable chocolate recipes for every occasion.

Step by step instructions and full colour photographs of the finished dishes guarentee perfect results every time.

Includes rich cakes, special occasion and novelty cakes, hot desserts, tarts, pies and cheesecakes, chilled desserts, ice creams and sherbets, cookies, little cakes, slices and bars, candies, truffles and drinks, and sauces, frostings and icings.

Features all the classics, such as Frosted Chocolate Fudge Cake, Chocolate Chip Muffins, Chocolate Brownies, Rocky Road Ice Cream and Hot Chocolate, as well as luxurious surprises such as Chocolate Crepes with Plums and Port, Sachertorte, Chocolate Amaretti, Cognac and Ginger Creams, Irish Chocolate Velvet, and hundreds more.

Nutritional analysis provides a breakdown of fat, calories, fiber and cholesterol for every recipe so you can plan for individual diets, as well as knowing the fat and carbohydrate content of special treats.

Laminated cover book of 256, 2008, new
Published by Anness Publishing